
| Cat. No. | Volume | |
| Collagenase 2 | K21-240 | 1 g |
| Collagenase 2 | ||
| dialysed, sterile | K02-239 | 20 ml |
Collagenase cleaves peptide bonds in native, triple-helical collagen. The substrate, collagen, is the major fibrous component of animal extracellular connective tissue: skin, tendon, blood vessels, bone, etc. Collagenase may cleave simultaneously across all three chains or attack a single strand.
Collagenase is suitable for the digestion of connective tissues.
Active components: collagenase, caseinase, clostripain.
| Solvent | PBS |
| Concentration | 2 Units/ml |
| Activity (Wünsch) | ≥ 0.1 Units/mg |
| (One unit catalyses the hydrolysis of 1 µmole 4-phenylazobenzyloxycarbonyl-L-prolyl-L-leucyl-glycyl-L-prolyl-D-arginine per minute at +25°C, pH 7.1) | |
| Source | Clostridium histolyticum |
| Cell Detachment | tested |
| Shelf Life | 2 years |
| Storage (Powder) | +2°C to +8°C |
| Storage (Solution) | ≤ -15°C |